“ The Great Food Truck Race’s innovative teams, mind-blowing food and beautiful locales make this show a perfect way to celebrate summer,” said Jane Latman, President, Home and Food Content & Streaming, Warner Bros. Other stops include Los Angeles where the teams compete against two-time Race winners The Lime Truck, Redondo Beach for a lunch-on-the-go challenge judged by Race alumni Seoul Sausage, serving beach volleyball players in Manhattan Beach and a visit to the Glamis Dunes, culminating in a head-to-head finale in San Diego where only one team is awarded the life-changing $50,000 grand prize. Kicking off in Laguna Beach with a spicy hot pepper challenge, the route then hits beach locations for intense cooking rounds and selling challenges, from Venice for a visit from Chef Antonia Lofaso and a hemp-inspired menu challenge to a selling competition at The Grand Prix of Long Beach.

In the eight-episode season hosted by Tyler Florence, nine teams of aspiring food truck owners with specialties ranging from fresh pasta to plant-based Cuban dishes must prove their cooking chops, marketing savvy and selling skills in high-stakes challenges to beat their rivals and stay in the race. NEW YORK –– The Great Food Truck Race heads to the beach for the hottest season ever this summer with a brand-new action-packed culinary road battle along the sunny Southern California coast, premiering Sunday, June 5 th at 9pm ET/PT on Food Network and streaming on discovery+. Hosted By Tyler Florence, Eight-Episode Season Brings the Heat to Southern California with Brand-New Roster of Aspiring Food Truck Owners, Outrageous Challenges and PREMIERING SUNDAY, JUNE 5 TH AT 9PM ET/PT ON FOOD NETWORK AND DISCOVERY+

THE GREAT FOOD TRUCK RACE IS BACK WITH HOTTEST SEASON EVER

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